Italian Gourmet Traveller, living in Dubai.
These potato fritters have a soft heart and a crispy crust and are also good cold! My mother often prepare these fritters during the summer, before going to the beach. They are the perfect accompaniment for aperitif or side dish to a larger meal. Ingredients for 2 people – 5 medium potatoes – 1 egg – 50g fresh cheese…
Why eat a simple salad when you can have a special one? Often, when I want to impress my guests but I do not have much time to cook, I prepare this Unusual Salad. It is easy, healthy and how we say in Italy “da leccarsi i baffi” (it means ‘to lick your mustaches’). You can eat…
This recipe is actually very quick and simple but, at the same time, it is very yummy. It is perfect if you want eat something crunchy and, in addition, it is a clever way to get the kids to eat vegetables. When my mom cooks Frittelle, or ‘Fritters’, for us it is always a party! You can eat…